Fried Sweet Bananas
These fried sweet bananas are a popular breakfast or dessert in northeast Brazil. Bananas or…
Cherry Tomato Bites
Fresh, unbaked bites that remind you of a BLT. Quick, easy, and cheap, if you…
Caramel Apple Chocolate Bark
You’ll love the contrast of salty-sweet flavors and crispy, chewy textures in this delicious layered…
Blackberry-Basil Skewers
This light, fresh, and wholesome appetizer is so very easy to make and perfect for…
Sautéed Apple, Onion, and Fennel
Hints of natural sweetness from apples and fennel makes this veggie side perfect to go…
Zucchini-Feta Rolls
These vegetarian antipasti rolls with zucchini and feta are ideal for a party because you…
Baked Apple Fritters
These baked apple fritters are soft and crunchy without frying, and the broiled vanilla glaze…
Brazilian Chicken with Coconut Milk
This chicken in coconut milk sauce is simple and vibrant. It will fill your kitchen…
Easy Marinated Feta
I always make my own marinated feta. If you like, you can also add garlic,…
Apple Fall Spritz
Hard cider replaces prosecco in this fall-flavor spritz. To temper the bitterness, top with more…
Coconut Coconut Milk Cake
This is a super moist and tasty coconut cake. Growing up in Brazil, this was…
Grissini with Prosciutto
This 2-ingredient Italian appetizer is one of my favorite quick things to serve when I…
Apple, Strawberry, and Banana Smoothie
Start your day off right with this quick and nutritious apple smoothie, ready in minutes….
Bruschetta with Peas and Mint
This is a fun take on bruschetta with peas, shallots, and mint that I invented…
Feijoada (Brazilian Black Bean Stew)
This feijoada recipe is my version of a traditional Brazilian black bean stew that maintains…